Raw materials for the food industry

ANHYDROUS CITRIC ACID PROPOSED BY Logo de SEBACOM

acide citrique anhydre

European production is concentrated within 2 suppliers.
Remain volume is imported from China.
Commercialization is strongly related to the quarterly MIP ( Minimum Import Price) evolution.
Anhydrous form is obtained by crystallization of citric acid in presence of hot water.

Delivery in 25 kg bags(1100 kg)and in Big Bag.

Do not hesitate to contact us to know more about it.

Download technical sheet of this product